‘First impressions count’, as the saying goes, and Aceitunas Torrent takes great care about its image and that of its products – and not just at the first impression! Our company has been involved over recent years in a steady process of updating its corporate image and that of all its brands, including the flagship […]
Did you know that our black olives are not black when they’re picked from the tree? Yes, that’s right! Contrary to popular belief, the best time to harvest black olives is when they’re perfectly ripe but still green, normally between September and October in the northern hemisphere. Green table olives are treated with lye to […]
With this innovation award for its new product ranges, Oliva Clan and The Coolives, the company gains further recognition as one of the most innovative agro-food companies in Spain. The fourth edition of the Observatory of Innovation in Mass Consumption in Spain was launched two weeks ago in Madrid by the Institut Cerdà, with the […]
Variety is the spice of life, as the saying goes, and olives are a perfect example of this. Olive cultivation has to adapt to the climate and the land in each area where it is grown, and so each variety of olives has its own particular characteristics. In fact, the variety is probably what most […]
For over 120 years now, Aceitunas Torrent has been at the forefront of the Cordova olive sector, and from the very beginning has been eager to export its products. Francisco Torrent Terol was the first director to export olives from Aceitunas Torrent over a century ago. The practice continues to this day, thanks to the […]
