FROM THE OLIVE TREE TO BLOOM: SPRING IN THE OLIVE GROVE CYCLE
Discover how olive tree flowering develops, what care the olive grove receives in spring, and how it influences the quality of the olive.
VILLAROY-STYLE GORDAL OLIVES
Learn how to prepare Villaroy-style Gordal olives with Aceitunas Torrent: a crunchy appetizer with béchamel, breaded and fried to succeed on your table.
HOW TO PAIR OLIVES WITH WINES, CHEESES AND OTHER FLAVORS
Discover how to pair olives with wines, cheeses, and other gourmet flavors. A guide to create boards, appetizers, and unforgettable flavor moments.
OLIVE BREAD WITH ROSEMARY AND OLIVE OIL
Discover how to make artisanal bread with Torrent green olives, rosemary, and EVOO. Mediterranean flavor, ideal for sharing or accompanying your dishes.
ARE OLIVES THE HEALTHIEST AND MOST GOURMET SNACK ON THE MARKET?
Compare olives with snacks such as potato chips, nuts, or crackers. Which is healthier, more gourmet, and more balanced?
SAVORY TARTLETS WITH COD BRANDADE AND BLACK OLIVES
Surprise this holiday season with savory tartlets filled with cod brandade and black olives. An elegant, easy, and delicious bite.
FESTIVE WINTER SALAD WITH BLACK OLIVES, POMEGRANATE AND BLUE CHEESE
Discover this winter salad with black olives, pomegranate, and blue cheese. Fresh, elegant, and perfect to balance your Christmas menu.
WORLD OLIVE TREE DAY: HERITAGE, FLAVOR AND A SUSTAINABLE FUTURE
Discover why November 26 is celebrated as World Olive Tree Day. History, culture, sustainability, and the commitment of Aceitunas Torrent.
MEDITERRANEAN TABBOULEH WITH BLACK OLIVES AND CHICKPEAS
This Mediterranean tabbouleh brings together everything good about the Andalusian summer: freshness, lightness, and flavor. It incorporates Aceitunas Torrent sliced black olives (Córdoba), whole wheat couscous, chickpeas, fresh herbs, and a dressing of extra virgin olive oil (EVOO) and lemon.
How Olives Are Enjoyed in Different Cultures: From Morocco to the United States
Explore how olives are consumed in Morocco, Greece, Italy, Turkey, the U.S. and more. Recipes, rituals, and global trends with Andalusian roots.
