Refreshing Summer Recipes with Olives
Cold Olive Recipes to Beat the Summer Heat
The olive, undisputed queen on World Tapas Day
On June 16th, we celebrate World Tapas Day, a special occasion that pays tribute to one of Spain’s most beloved culinary traditions: enjoying tapas. And if there’s one tapa that truly represents the essence of the Spanish bar, it’s undoubtedly the olive. At Aceitunas Torrent, as century-old experts in table olives, we join the celebration […]
Francisco Torrent, new president of ASEMESA
Francisco Torrent, Director of Aceitunas Torrent, assumes the presidency of ASEMESA with a firm commitment to strengthening the table olive sector.
The olive in literature: mentions and symbolism in classical and modern works
Explore how the olive has inspired poets and storytellers. An emotional journey through the history, culture, and Mediterranean soul of the olive fruit.
Why aren’t olives eaten directly from the tree?
A raw olive contains concentrations of oleuropein that make its taste excessively bitter, even for the most seasoned palates.
Olive Harvesting: A Process Rooted in Reality and Art
Discover the art and tradition of olive harvesting, from its ancestral techniques to its influence on Mediterranean art and culture. Explore its impact on gastronomy and history.
Do Olives Raise Blood Pressure? Debunking Myths About This Mediterranean Fruit
Find out whether olives really affect blood pressure, their sodium content, and their health benefits. Learn how to include them in a balanced diet without risk.
Everything About the Dry Martini and Its Olive: History, Preparation, and Variations
The Dry Martini is a timeless cocktail that has stood the test of time. With a rich history and numerous variations, it has become a symbol of elegance in mixology. The olive, beyond being a traditional garnish, plays a crucial role in the Martini’s flavor profile. This article explores its origins, preparation, and the importance […]
Table Olives and the Mediterranean Diet: A Healthy Delicacy for Your Nutrition
Table olives are a cornerstone of the Mediterranean diet. With a rich history, they are prized not only for their distinctive flavor but also for their nutritional properties, contributing to a balanced and healthy diet. As a fundamental element of Mediterranean culture and gastronomy, their versatility in the kitchen makes them a key ingredient in […]
Aceitunas Torrent at the 30th Edition of Gulfood 2025
The Gulfood 2025 trade fair, taking place from February 17 to 21 at the Dubai World Trade Centre, has firmly established itself as the world’s leading event in the food and beverage industry. With over 5,500 exhibitors from 129 countries and the presentation of more than one million products, this edition also marks Gulfood’s 30th […]
